Friday, November 16, 2012

Back on Charter!

Soterion's 2012-2013 season is off to a great start!  We had four couples from RI on board for a quick 5 day get away that inclued one entire day at the spa on Scrub Island.  

The diet was Vegan so Tara spent most of her time in the galley this week.  This was one breakfast - Cinnamon Tahini & Apple Bread Braide served with Cool Blueberry Soup.

The final evening was spent waterskiing with this as our back drop.  

Not too shabby at all. 
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